
Chef's
Coffee Blends
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| Ryland Inn Regular The World's Most Sophisticated Coffee |
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Chef Shelton's signature creation. A five-bean medium roast coffee that is a wonderful all-day everyday coffee, or the perfect ending to an elegant meal, with a multi-layered, complex taste experience. A huge creamy body, smooth finish, with a complexity that has to be tasted to appreciate. Quantity: |
| Ryland Inn Decaf The World's Most Sophisticated Decaf Coffee |
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For those who love our coffee, but do not want the caffeine, we offer the whole bean Ryland Inn Blend in decaf. Precise care is taken to ensure the exact flavors of the regular whole bean coffee, still come through in the decaffeinated version. This is the finest premium decaf coffee available anywhere. Quantity: |
| Yachtsman
Blend A More Robust Taste for Marine Environments |
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The sensibilities of a poet, the power of an adventurer! This blend is a bit darker roast of coffee that is a more robust blend, perfectly balanced to hold its flavor in outdoor marine environments such as while boating, fishing, or at a beach barbecue. Quantity: |
| Equestrian Blend A Bolder Taste for all Environments |
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The equestrian lifestyle has been a passion of Chef Shelton’s clientele for years.
However, the unique sensory environment of the barn, paddock
or viewing area needs a truly special blend of coffee to
provide an exemplary taste experience. This is a bolder,
more acidic coffee blend for all environments. Quantity: |
| Espresso
Blend The Finest Espresso |
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A wonderful, balanced, dark roasted espresso with a smooth after taste that you can't find outside of Europe. The freshest whole beans for the true espresso aficionado! Quantity: |
| Espresso
Blend Decaf The Finest Decaf Espresso |
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A wonderful, balanced, dark roasted decaf espresso with a smooth after taste that you can't find outside of Europe. The freshest whole beans for the true espresso aficionado! Quantity: |
| Mountain Blend Developed Specifically for Higher Elevation Brewing |
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Residents of, and visitors to, mountainous regions have always found it a challenge to get a good cup of coffee in thin-air environments. Water boils at a 2°F lower temperature for every 1,000 feet increase in elevation. This lower temperature results in under extracted coffee that produces a watery, unremarkable taste experience. Chef Shelton has done it again by formulating a coffee specifically to produce a balanced, wonderful coffee in higher elevation environments. Quantity: |
| Aviation Blend Developed Specifically for High Altitude Brewing |
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Water boils at a 2°F lower temperature for every 1,000 feet increase in altitude. Commercial and business aircraft maintain an average cabin altitude of 8,000, meaning that the coffee is brewed onboard with water that boils at about 196°F, instead of 212°F, drastically changing the flavor of the coffee. Our Aviation Blend is specifically blended to have its optimum taste when brewed at these lower temperatures. Quantity: |
| Shelton Selection Blend The Ultimate Dark Roast |
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The Shelton Selection Blend is a new blend designed for those customers who love a dark roasted full bodied coffee, but without the bitter aftertaste common with so many other dark roast coffees. This unique blend combines five of the finest dark roast beans along with African and Indonesian beans to round out the flavor profile. It is a powerful, assertive, vibrant coffee, with a long smooth, crisp finish making it perfect for a brisk morning coffee or for tailgating, barbecuing, or with spicy food anytime. Quantity: |
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